|Date Posted:||Jan 9, 2011|
|Closing Date:||Jan 30, 2011|
|Number of Vacancies:||1|
|Salary Range:||As per NTA salary scale policyUSD|
|Years of Experience:||2 Years|
|Contract Duration:||Not specified|
|Possibility of Contract Extension:||No|
|Probation Period:||1 month|
Cook to prepare three meals a day except Fridays for entire office staff. We have clients and guests that come in everyday, so preparing tea will also be part of the job description.
There is also an area for the cook to stay and sleep over.
Duties & Responsibilities:
-Prepare breakfast, lunch and dinner
-Purchase food and supplies
-Prepare tea and beverages
-Keep kitchen clean and properly supplied
Past cooking experience definitely helps.