
Date Posted: | Jun 17, 2010 |
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Reference: | 10-09/FSSP |
Closing Date: | Jun 29, 2010 |
Work Type: | Unspecified |
Number of Vacancies: | 1 |
Gender: | Male |
Functional Area: | Services |
Nationality: | Afghan |
Salary Range: | 10000 - 20000 USD undefinedUSD |
Years of Experience: | 10 Years |
Contract Duration: | Not specified |
Possibility of Contract Extension: | false |
Contract Type: | Permanent |
Probation Period: | 1 month |
Required Languages: |
About Sarey:
Job Summary:
ABIF currently seeks a cook.
Duties & Responsibilities:
1. Report to the Administrative Officer or Financial Manager.
2. Cook food stuffs according to menus, special dietary or nutritional restrictions, and numbers of portions to be served;
3. Clean and inspect galley equipment, kitchen appliances, and work areas in order to ensure cleanliness and functional operation;
4. Direct activities of one or more workers who assist in preparing and serving meals.
5. Compile and maintain records of food use and expenditures;
6. Determine meal prices based on calculations of ingredient prices;
7. Requisition food supplies, kitchen equipment, and appliances, based on estimates of future needs;
8. Should know how to cook at least for 20 different Afghan foods.
Job Requirement:
Be Afghan National, with 5 year experience in cooking required, Organizational skills and ability to perform job tasks in a timely manner. References for recent work must be provided.